EVENT DATE:
16/07/2024
EVENT PLACE:
Parque Batlle lI Polyclinic
We invite you to a workshop with traditional biscuit making to share with your family.
We will teach you the basic preparation techniques, proofing, baking, jellies and the different fillings. We will make homemade croissants, pastries (ojitos), croissants, greasy bread, bagels and other preparations from the Uruguayan Bakery to share with the family.
Tasting in situ and what is prepared will be a gift to share with the family.
By: the Chef Adrián Parrilla and the gastronomic team
Date: Tuesday, 16th of July and Friday, 19th of July .
At: 6:00 p.m.
Duration: 90 mins.
In-site modality.
Limited places: 10 parents + 10 children ( 2 hospital scheme members older than18)
Inscriptions: Appointment`s Department: 24871020 ext. 2740
+Info Health Education Department: 24871020 ext. 4345
We hope you can come!
